First you select your brussel sprouts, rinse them and set them aside.

Then, in a fry pan you melt butter, add lots of chopped garlic and a little basil. Let simmer.

Then add about a pound of fresh tail off shrimp. Continue to simmer for about 10 minutes or until the shrimp are cooked.

Enjoy.

Oh I almost forgot, you can give the brussel sprouts to your dog but he probably won’t eat them either, which is actually a good thing because if he ate them he’d get gas.